So you're probably wondering where it was misplaced...I'll give you a hint: somewhere on the golf course lol.
Not in a golf cart.
Not on the driving range where he was teaching a lesson.
Not in the pro shop where someone turned it in.
Luckily, not with the university students, either!
Where was it?
Hidden in the rough grass beside the driving range. How it got there, I'll never know. But, the good thing is, it's home!
Like I said earlier, I will post a picture from the concert! Only one, I promise!
This is while he's singing one of my fav songs! And there you have it, that's it, I swear!
Now onto the important part of this post (next to finding the camera, of course). I did some searching, and decided to make a delicious banana bread. I had plenty of rotting bananas and with a move coming up...everything's gotta go!
Better Banana Bread
Adapted from The Kitchen Sink Recipes
1/4 cup + 1 tbsp almond milk
1/4 cup unsalted butter, melted
1/4 cup Greek yogurt
1/4 cup liquid egg whites (equivalent to 2 large egg whites)
2 cups all-purpose flour
1/2-3/4 cup brown sugar
1 tsp baking soda
1/4 tsp salt
1 tsp vanilla
3 medium rotten bananas, mashed
1. Preheat the oven to 350 degrees
2. In large bowl, combine the wet ingredients
3. In medium bowl, combine dry ingredients
4. Add the dry ingredients to the wet ingredients and mix together with a spatula
5. Pour mixture into a pre-greased loaf pan
5. Bake for 50-55 minutes
Cut a nice warm slice and add some butter, if you like.
Do you like to add anything to your banana bread?
And now it's time to enjoy some time with the hubby now that he's home! Good night!